Lemon Dill Salmon

Lemon Dill Salmon

Prep Time: 10 minutes
Cook Time: 20 minutes

Prep Time: 2 minutes

Cook Time: 18 minutes

Ingredients
  • 5 oz. slice of salmon fillet
  • 1/4 cup dry white wine
  • 1 sprig fresh dill
  • 1 squeeze fresh lemon juice
  • salt & pepper to taste
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Instructions
  1. Place the salmon in a baking dish.
  2. Pour wine over the salmon and sprinkle with salt & pepper.
  3. Place a sprig of dill on top.
  4. Preheat oven to 350 and bake for 18 minutes.
  5. When ready to serve, place the salmon on a dinner plate and top with a squeeze of fresh lemon.

Counts as 1 dinner main.