Ingredients

Instructions

1. Mix the chicken cubes with soy sauce and garlic powder and set aside.
2. Coat a pan with 5 seconds of Pam and add the mushrooms, onion, and celery.
3. Cook on a high flame for 10 minutes, mixing constantly. (The mushrooms and onion will be soft, the celery will still be crunchy.)
4. Pour the vegetables into a parchment lined tin and set aside.
5. Place the chicken mixture in the frying pan and cook on high for 5 to 8 minutes or until done.
6. Add the chicken mixture to the vegetables and serve.

1/2 the recipe counts as a main and a side