Pastrami Chicken

Pastrami Chicken

Prep Time: 10 minutes
Cook Time: 20 minutes

Prep Time: 10 minutes

Cook Time: 45 minutes

Ingredients
  • 6 oz. chicken cutlets - cubed
  • 1 medium onion -sliced thinly
  • 3/4 of a 16 oz. bag shredded green cabbage
  • 4 oz. lean pastrami - cut into bits
  • 11/2 tbsp. soy sauce
  • garlic powder & paprika to taste
Instructions
  1. Pound the chicken cutlets thinly.
  2. Simmer the onion in a pan with water for 10
    minutes or until golden.
  3. Add the bag of cabbage, adding hot water as
    needed.
  4. Simmer for another 15 minutes or until soft and
    cooked.
  5. Add the pastrami and simmer for another 10
    minutes.
  6. Add the soy sauce and spices.
  7. Add the chicken and cook for another 20 minutes.

Counts as a one pot dinner