Israeli Tuna Salad

Israeli Tuna Salad

Prep Time: 10 minutes
Cook Time: 20 minutes

Prep Time: 10 minutes

Cook Time: N/A

Ingredients
  • 3/4 can tuna (in water) - drained
  • 1 tbsp. lite mayonnaise
  • 1/2 small onion - chopped
  • 1/2 dill pickle - chopped
  • 1/6 cup salsa
  • salt, pepper, & garlic powder to taste
Download/Print This Recipe
Instructions
  1. Blend the tuna very well by hand.
  2. Blend in the mayonnaise, onion, pickles, salsa, and spices.

Serve with 2 slices of whole wheat bread.

Counts as 1 lunch